Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy adult cider stuffing. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Adult Cider Stuffing is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy Adult Cider Stuffing is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy adult cider stuffing using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Adult Cider Stuffing:
- Get 1 bottle of warm angry orchard apple-ginger cider
- Prepare 1 link of Italian sausage; removed from casing and crumbled
- Get 2 stalks celery; small dice
- Take 1/2 white or yellow onion; small dice
- Make ready 2 clove garlic; minced
- Make ready 3 tbsp Italian Seasoning
- Get 8 tbsp butter
- Get 1 box stuffing or 1 cup large cubed bread
- Prepare 1 salt and pepper
Instructions to make Easy Adult Cider Stuffing:
- Heat 2 tablespoons butter in saute pan.
- Saute sausage, celery, and onion together. When sausage is almost fully browned, add garlic. Season.
- Add 4 tablespoons butter to pan. Add bread cubes. Toss
- Add cider. Cover. Simmer ten minutes or until liquid evaporatesm Remove from heat. let sit covered 5 minutes. Fluff.
- Variations; Challah, Texas toast, garlic bread, focaccia, shallots, sherry, olive oil, white wine, bell peppers, hot peppers, apple, pecans, fresh thyme/rosemary/sage, dried fruits
So that is going to wrap this up with this special food easy adult cider stuffing recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!