Lick your lips Pecan Pie
Lick your lips Pecan Pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lick your lips pecan pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lick your lips Pecan Pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Lick your lips Pecan Pie is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lick your lips pecan pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lick your lips Pecan Pie:
  1. Prepare Filling
  2. Prepare 5 tbsp Unsalted butter
  3. Prepare 1 cup Packed light brown sugar
  4. Prepare 3/4 cup Light corn syrup
  5. Take 1/2 tsp salt
  6. Make ready 2 cup Pecsn Halves
  7. Make ready 1 tsp Bourbon
  8. Take 2 tsp Pure vanilla extract
  9. Get 3 eggs lightly beaten
  10. Get 9 inch deep dish pie shell
Instructions to make Lick your lips Pecan Pie:
  1. Preheat oven to 400°F
  2. In medium saucepan, combine the butter, brown sugar, corn syrup, and salt. Bring to a boil over medium heat, and stirring constantly, continue to boil for 1 minute
  3. Remove from the heat and stir in the nuts, bourbon, and the vanilla. Set the mixture aside to cool slightly, about 5 minutes.
  4. Whisk the beaten eggs into the filling until smooth. Put the pie shell on a sheet pan and pour the filling into the hot crust
  5. Bake on the lower oven rack until the edges are set but the center is still slightly loose, about 40 to 45 minutes. (If the edges get very dark, cover them with aluminum foil half way during baking.) Cool on a rack. Serve slightly warm or room temperature.

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