Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, gin and cucumber smoked salmon. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gin and Cucumber Smoked Salmon is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Gin and Cucumber Smoked Salmon is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have gin and cucumber smoked salmon using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gin and Cucumber Smoked Salmon:
- Take 250 g smoked salmon I use Gin Smoked from Smokey Rolls
- Take 250 g new potato
- Take 3 spring onions
- Get 1 tsp vinegar
- Prepare 3 tbsp. mayonnaise
- Get small bunch of dill
- Take 1/2 tsp onion granules
- Get 1/2 tsp garlic granules
- Take thumb size piece of horse radish
Instructions to make Gin and Cucumber Smoked Salmon:
- Place a pan of water on the stove season well with salt and bring to the boil, add the potatoes and cook until just done
- Whilst the potato is slowly bubbling away in the pan, line a fry pan with greaseproof paper, this enables the fish to cook
- When the potatoes are cooked drain and add to the chopped spring onions. Add whilst warm. Crush season and add mayo the vinegar
- Plate as you desire equally great hot or cold
So that is going to wrap this up with this special food gin and cucumber smoked salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
