Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, deviled eggs w/ bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Deviled Eggs w/ Bacon is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Deviled Eggs w/ Bacon is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Eggs w/ Bacon:
- Take hard boiled eggs
- Make ready mayo
- Get mustard
- Take strips of thick cut bacon
- Prepare cayenne powder
Instructions to make Deviled Eggs w/ Bacon:
- Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
- While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
- Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
- Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
- Remember, bacon goes with just about everything.
So that is going to wrap it up with this exceptional food deviled eggs w/ bacon recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
