Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, game day deviled eggs. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Game Day Deviled Eggs is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Game Day Deviled Eggs is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook game day deviled eggs using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Game Day Deviled Eggs:
- Get Hard Boiled Eggs, shells removed and cut in half and yolks removed to a bowl.Whites reserved.
- Prepare mayonnaise
- Get dijon mustard, or mustard you like
- Make ready minced cooked ham, I used black forrest ham
- Make ready lemon juice
- Get minced celery
- Take hot sauce, I used franks red hot
- Make ready black pepper
- Prepare salt, to taste depending how salty your ham is
- Make ready chives
Steps to make Game Day Deviled Eggs:
- Mash egg yolks with all ingredients EXCEPT reserved egg whites and chives until smooth. Fill egg white halfs with yolk mixture. Cut chives to look like football stitching, one straight piece and three short ones across the long one so each egg looks like a football.
So that is going to wrap it up for this special food game day deviled eggs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
