Doughnut in croissant shape
Doughnut in croissant shape

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, doughnut in croissant shape. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Croissants - Food Wishes - Crispy Butter Croissants. Place the doughnut-shaped dough into the fridge. Make the glaze: Pour the confectioner's sugar in a bowl and mix it with the milk until it is a glaze consistency.

Doughnut in croissant shape is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Doughnut in croissant shape is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook doughnut in croissant shape using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Doughnut in croissant shape:
  1. Take 6 cups flour
  2. Make ready 1 cup milk
  3. Make ready 1 cup warm water
  4. Make ready 1 tbsp yeast
  5. Prepare 1 cup oil
  6. Make ready 1/2 cup sugar
  7. Take Condensed milk for dipping

Croissants have that simple and layer-like internal structure that make the pastry somewhat lighter. So cronuts have all the "lightness" of a croissant in the dough, but they are doughnut-shaped and fried, and they are topped and filled with some creamy goodness. Because it's part croissant and part doughtnut, the pastry chef is, appropriately, calling it a cronut. (Go ahead, say cwaahh-nut, you know, French style.) Each one of these puppies is made from pastry dough that's been sheeted, laminated, proofed, then fried like a doughnut and rolled in flavored sugar. Nigerian Doughnuts or Donuts are simply a Simply a Nigerian take on the all too popular Doughnuts.

Steps to make Doughnut in croissant shape:
  1. In a clean bowl pour milk, water, oil and yeast mix well add sugar stir and add flour mix well with hand and knead quickly.
  2. Divide the dough into 2, roll each on a floured surface to form circle and cut/slice like a pizza into 16 pieces. Roll each like mat or croissant shape as shown in the picture.
  3. Arrange in a floured tray and cover to rise for 30minutes to 1 hr or until double in size.
  4. Fry in a hot oil on medium flame. So yummy…..

This recipe is easy and straightforward. Classic Jelly Donuts - Mini-Jam Doughnuts (Video Recipe). Jelly donuts are deep fried treats that are addictive and cute. With this simple and easy recipe, you. Download Croissant doughnut stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

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