Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chopped ham on pumpernickel. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chopped Ham on Pumpernickel is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chopped Ham on Pumpernickel is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chopped Ham on Pumpernickel:
- Make ready 3 slices pumpernickel rye bread
- Take 4 slices chopped ham luncheon meat
- Get 1 tablespoon prepared Horseradish sauce
- Get 1 tablespoon mayonnaise
- Make ready 1 tablespoon yellow prepared mustard
Steps to make Chopped Ham on Pumpernickel:
- Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
- Mix it up and set aside.
- Toast the bread
- Add the Horseradish mixture to the bread
- Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
- Stack the two slices of bread with the ham on it on top of each other.
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- Add the top slice of bread with the Horseradish mixture on it
- Cut on a bias /angle and serve. I hope you enjoy!!
So that is going to wrap this up for this special food chopped ham on pumpernickel recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!