Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rooster's comb drink (alcoholic). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rooster's Comb Drink (Alcoholic) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Rooster's Comb Drink (Alcoholic) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have rooster's comb drink (alcoholic) using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rooster's Comb Drink (Alcoholic):
- Take 100 ml Red wine
- Prepare 100 ml Ginger ale
- Prepare 100 ml Beer or happoushu (a type of low-alcohol bubbly drink)
- Get 1 dash Lemon juice (optional)
- Prepare 1 Ice (optional)
Steps to make Rooster's Comb Drink (Alcoholic):
- Put in the red wine.
- Add the ginger ale.
- Add the beer or happoushu. Heheheh. (I used happoushu. I think draft beer would be better, but once I added lemon juice, it was pretty good.)
- Add lemon juice to taste and stir. (By stir, I mean stir 10 to 15 times with a spoon with the rounded side facing up, not quite touching the bottom of the glass.
- Enjoy! (Hiccup!)
- Here I added a lemon slice. The bubbles are gone…
- A tip from Takuchi. If you are adding ice, wet the ice with water first to make the drink very foamy. Wow!
So that’s going to wrap this up with this special food rooster's comb drink (alcoholic) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
