Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, caramel peppermint tart. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel Peppermint Tart is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Caramel Peppermint Tart is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook caramel peppermint tart using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramel Peppermint Tart:
- Prepare For the base:
- Get tennis biscuit
- Prepare Butter
- Take For the filling:
- Make ready caramel peppermint treat
- Make ready fresh cream milk
- Take slab peppermint chocolate
Steps to make Caramel Peppermint Tart:
- For the base: Crush your tennis biscuit and mix butter with it to create a dough mixture. Press this onto the bottom of your tray and cover all parts of the tray including the sides. Press it and ensure it's flat. Leave this in the fridge for a while
- For the filling: place your fresh cresm in a bowl and whip it. Do not over whip. Add you caramel peppermint treat into the cream and whip again until it's light in colour, fluffy and not to thick or thin.
- Spread your filling onto the biscuit base and grate your peppermint slab chocolate on the top. Place in fridge to settle then serve after 2 hrs. Enjoy!
So that’s going to wrap it up with this exceptional food caramel peppermint tart recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
