Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ‘mocktail lemongrass gin and tonic’. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
‘Mocktail Lemongrass Gin and Tonic’ is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. ‘Mocktail Lemongrass Gin and Tonic’ is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make ‘Mocktail Lemongrass Gin and Tonic’:
- Get 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
- Take 1 medium lemongrass stalk, thinly sliced
- Prepare 1/2 medium Lime
- Get cubes ice
- Make ready 1 1/2 cup elderflower tonic water
- Make ready emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)
Instructions to make ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.
So that is going to wrap this up for this special food ‘mocktail lemongrass gin and tonic’ recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
