Pork, apple, beer
Pork, apple, beer

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pork, apple, beer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pork, apple, beer is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pork, apple, beer is something that I’ve loved my entire life. They are fine and they look wonderful.

Surround a pork loin roast with sauerkraut, apples, and onions, and pour a can of beer on top before roasting for hours. The basics of this recipe couldn't be simpler. This recipe for the Chipotle Apple Beer Pork Loin is part of a sponsored collaboration with National Made with fresh pork loin, rosemary, apple beer, apple cider, cumin, chipotle, herbes de Provence.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork, apple, beer using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork, apple, beer:
  1. Make ready 1 lb pork chops
  2. Make ready 2 medium Granny Smith apples
  3. Make ready marinade
  4. Take 1 tsp salt
  5. Get 1 tsp freshly ground black pepper
  6. Make ready 1 tbsp paprika
  7. Make ready 1 tsp cayenne pepper
  8. Get 1 tsp dried basil
  9. Take 1 tsp dried sage
  10. Get 1 tbsp balsamic glaze
  11. Get 1 bottle or can beer (33 cl)

I can almost smell this cooking! Sauteed apples and onion combine with pork chops for a tastiness that never disappoints. I used Fuji apples, a great white wine, added a roasted pablano and handful of basil from our garden. Apple beer marinated and grilled pork chops.

Steps to make Pork, apple, beer:
  1. Cut the pork chops into 1/2 inch strips (about 1 cm). Slice the apples, skin on. Put in a large bowl. Add all the marinade ingredients. (The beer last so that all will foam :)) Make sure that all is incorporated and leave in fridge for at least 1 hour.
  2. When ready to cook, heat a pan with evoo. Take only the pork pieces and with a paper towel pat dry the excess moisture. Then put them in the pan and leave for 7-8 or until they get nice and brown.
  3. Then add the marinade with the apples in it. Leave for about 15 mins. The apples will soften and the beer will evaporate. Don't worry, you can open another bottle. :)
  4. Serve warm and may garnish with some scallion. Enjoy!

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Pork Roast with Apples, Beer, and Sauerkraut. Pork Knuckles, Sausages, Apple Strudel and Beer. It's Oktoberfest at Long Bar, Slutty Pretzel Pizza with Beer Cheddar Sauce, Sausage & Apples, Beer Alike Apple Juice Jelly. The steps are simple, but it might take a bit of time to make.

So that is going to wrap it up with this exceptional food pork, apple, beer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!