Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rich & creamy tomato basil soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rich & creamy Tomato Basil soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Rich & creamy Tomato Basil soup is something that I’ve loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook rich & creamy tomato basil soup using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rich & creamy Tomato Basil soup:
- Make ready vine tomatoes - peeled and diced
- Take tomato juice or Heinz sifted tomato
- Get fresh basil
- Prepare clover garlic
- Make ready heavy whipping cream
- Take real butter
- Get Salt and pepper
Steps to make Rich & creamy Tomato Basil soup:
- To peel off the tomato skin: Place a pot of water on the stove and let it come to a rolling boil. Place your bowl of ice water next to the stove so it is easily accessible. Rinse your tomatoes clean and remove any stems that are still attached. Using a sharp knife, slice a shallow X into the bottom of the tomato (opposite the stem side).
- Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes.
- Puree the chunks (about ½ cup) from the tomato mixture along with garlic and the basil leaves, and return the puree to the stock pot. Stir in one direction.
- Place the pot over medium/low heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.
So that is going to wrap it up for this special food rich & creamy tomato basil soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!